REST OF THE DAY AFTER WE HAD YESTERDAY SO INTENSE, could not miss the recipe for paella, WHO COULD NOT COME AND HAVE A CHANCE TO MAKE AT HOME smaller, but as rich. EVEN IN A DAY SO this hard, met so many people so nice, which makes a few things VERY RICH ALSO THAT ALSO ENJOY BECAUSE THIS WAS THE MAIN COURSE TO PAELLA TUBE THE PLEASURE OF DOING ALL CHALLENGE FOR ME. A LITTLE NERVOUS AS IS A RICE CALLS FOR SO MANY PEOPLE ON FORTY ONE, BECAUSE IT IS SOMETHING YOU CAN TWIST AND SEE NO FISHING, BUT WITH SOME Another complication THAT THIS WAS THE RESULT.
we agree that I would take the ECHO SMOKE HOUSE AND THEY (Marilu Y SUSANA) would take the rest of the stuff. I took the pan FUENJIROLA A FRIEND THAT HAS A BAR, WHICH CAN NOT REMEMBER THE NAME. SO DID THE SMOKE IN THE HOUSE, WHICH I STARTED BY FISH AS GOOD APAN THE RAPE WAS NOT LIKE THAT SIX HEADS OF HAKE THAT KEPT ME IN THE HEAD FOR PESCADERIA.YA HAD A SMOKE come out that good. 
INGREDIENTS: Two fish KILO ONE TEN HEADS OF HAKE A BIG RED PEPPER PEPPER A GREEN BIG HEAD A THREE TOMATOES GARLIC MEDIUM A little paprika OIL JET A GLASS OF WATER WHITE WINE SALT PEPPER AND PLENTY OF WATER IS Cut peppers diced, GARLIC ALSO LIKE TOMATOES. We throw everything into a large pot WITH THE FISH AND THE HEADS, SE LE ECHA Salt and pepper AND WINE AND OLIVE OIL JET. ALL THIS IS Saute to blend flavors, stirring TO SPEND A LITTLE TO THE STOCK, THEN YOU ADD THE WATER AND 12 GALLON, THEN WE NEED TO DO WELL BROTH. GRASS GETS TO HOUR AND A HALF TO BE MAKE THE SOUP. BREWS ARE PAST THAT TIME TO REMOVE THE SCRAPE TO, AND FURTHER AWAY FROM VEGETABLE MIXER to pass chopping FINA, FINA. WHICH ATE WITH A LITTLE BIT OF WATER TO MAKE MORE SOUP, which ended up having 14 LITRAZOS, ALMOST NO !!!!!! AS WITH ALL THIS STOCK SO got into a SING FOR YOUR SHIPPING AND Torremolinos. ONCE THERE KNOW AFTER A LOT OF PEOPLE, we went to an excellent place, WHERE THE TRUTH WAS A LOT OF PEOPLE AND OTHER FOOD BARBECUE COUNTRY. AND THERE EVERYONE STARTED TO MAKE A PART OF THE PAELLA, WOMEN Picaron TOMATOES, MARILAUZ (THAT WAS LEFT ME BY YOUR NAME TO ASK YOU A COUPLE OF TIMES) THE PEAK GARLIC AND I WITH THE HELP OF MY WIFE IS NOT WANT TO LEAVE IN PICTURES chop the pepper. 
PHOTO HERE THAT HE CAUGHT THE BLOG Maril. ONCE CRUSHED tomatoes, peppers and garlic, GET TO WORK TO PUT the pan, LEVEL AND ON AGAIN. 
AND HAD THE OIL IN THE PICTURE WITH THE AIR AS WE ARE TO SHUT OFF SEVERAL TIMES, SO WE PUT A CAR IN FRONT TO COVER A BIT. 
WE STRIVE TO A PAIR OF CHICKEN SLICED AND CLEAN. AND MY ASSISTANT AND TESTER who was impatient to eat the rice.
Pouring Cosillas OTHER AS A KILO OF POTA, pepper, Garlic and chopped tomatoes with a good dash of white wine (One leads RESERVE OF MONTILLA MORILES 98). REF GETS ALL SLOWLY FOR ALL TASTES are linked, are linked WHEN SOME ADDED A COUPLE OF GALLONS OF SMOKE TO BE TO COOK MEAT AND POTA, PLUS put TERNITA.
MOVES TO NOT STICK AND REDUCE. 
REDUCED ONCE add the rice, SOLO 5 KILOS, AND LINKED TO THE FOREGOING, NO STOP MOVING. WELL ONCE ATE THE SMOKE IS LINKED, FOR TWICE THAT OF RICE SOUP, JUST TEN GALLON, ADDITION OF DYE AND MOVE TO BE COOK.
ONCE CAST AND START THE SOUP BOIL SHRIMP RICE are poured out.
GOES WITHOUT REMOVING ALL OVER STOP MOVING OUT OF THE CENTER FOR DOING SO WILL SLOWLY. FOR SURE WAS A LOT OF MUSSELS TO BE LEFT WITHOUT CAST, AND THE RECORD AS A bit late for it to open, OTHER THAN I LIKE COOKING AND TAKE THOSE WHO HAVE THE BEARD OF MUSSELS, OTHER THAN ONE OF THEIR SHELLS.
BEGIN ONCE PUT LITTLE SOUP ESPESITO AND WILL REMAIN OFF THE FLAME AND COVER WITH PAPER TO DO JUST THAT.
UNOS Garnish with cut lemon basket GEAR AND IN THE CENTRAL AND ALMOST READY TO ENJOY. ALSO STAYED IN THE CAR TO TAKE THE RED PEPPER FOR DECORATING DECORATION BUT THE VIEW IS ONLY FOR THE GOOD IS THE RICE.
HIM AND BREAD OF PEOPLE TAKE YOU WITH THE NAME OF OUR BLOG.
THAT was a show, caused a furor FOR BIG AND DECORATION. 
a joy of bread that a baker THANK YOU DID FOR ME PLEASE WHICH ALREADY HAS A HAND Veis.
AND THIS BREAD AND a great day who gave SISTERS AND OTHER FLOWERS THAT THERE WERE INVITED.
FEEL NOT TO HAVE MORE PHOTOS OF STEP BY STEP, BUT THE PHOTOGRAPHER WAS VERY BUSY IN THE KITCHEN CLICK And giving THINGS TO ME AND TO OTHER EYE ON THE SMALL THAT WAS TURNING AROUND FOR EVERY MINUTE PROBE the pan " THIS AND RICE?.
AS HAPPY WITH THE CONGRATULATIONS OF THE GUESTS AND THEN SOME POINT I went to feed the AGUNTABA NO LONGER SMALL, APART FROM BEING A LITTLE CELOSILLO, AS I DID WHEN RICE COULD NOT WANT TO PAY ATTENTION.
DEPU AS THIS PAELLA, CAME DESSERTS THAT MEANS FOR INPUT AS WERE OTHER great.
CAN SEE IF YOU WANT TO GO TO BLOG Marilo http://pandulceyotraspalabras.blogspot.com/ AND THERE YOU CAN SEE MANY MORE PHOTOS OF TODAY SO GOOD THAT WE HAVE PASSED.
until the next meeting.
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